Photo: Jeanne Louderbough Class of 1983

Working to conquer cancer

Escuela alumna (one of the first to complete the elementary program here) Jeanne Louderbough is… more >


Lunch Calendar
Heat and Serve Menu

Spring Tea Week
Apr. 25, 8:00 am

Schedules specific to each classroom will be forthcoming!

Lunch Menu


February 29-March 4:
Monday - Steak Fingers, Gravy, Glazed Carrots, Fruit
Tuesday - Taco Tuesday, Guacamole, Veggies, Fruit
Wednesday - Hot Dog, Baked Beans, Veggies, Fruit
Thursday - French Toast Casserole, Turkey Sausage, Smoothie
Friday - Pizza, Veggies w/Ranch, Fruit

March 7-11:
Monday - School Closed
Tuesday - Taco Tuesday, Guacamole, Veggies, Fruit
Wednesday - Cheese Ravioli, Breadstick, Veggies, Fruit
Thursday - Meatloaf, Mashed Potatoes, Veggies, Fruit
Friday - Pizza, Veggies w/Ranch, Fruit

March 14-18:
Monday - Turkey Corn Dogs, Tater Tots, Veggies, Fruit
Tuesday - Taco Tuesday, Guacamole, Veggies, Fruit
Wednesday - Blueberry Pancakes, Yogurt, Fruit
Thursday - Chicken Strips w/Ranch, Veggies, Fruit
Friday - Pizza, Veggies w/Ranch, Fruit


March 21-25:
Monday - Spaghetti w/Meatballs, Veggies, Fruit
Tuesday - Taco Tuesday, Guacamole, Veggies, Fruit
Wednesday - Mac & Cheese, Veggies, Fruit
Thursday - Bean & Cheese Burrito, Veggies, Fruit
Friday - School Closed (Spring Break begins)


March 28-April 1:
Monday - Spring Break
Tuesday - Spring Break
Wednesday - Spring Break
Thursday - Spring Break
Friday - Spring Break


Meet Escuela’s Chef – Alisa Young

My staff and I are so excited to share our vision with all of you at Escuela. Our goal is to make the kitchen at Escuela the heart of the school and community. Edible education is universal and we want to foster hands-on learning, healthy food choices, and respect for one another. We welcome community engagement and utilize creative resources to inspire change in the way kids eat in an affordable manner. With many years in the culinary field as a restaurateur, executive chef, and general manager (as well as the mother of a beautiful daughter), providing the healthiest sustenance that looks as good as it tastes has always been my main objective.

Heat and Serve Meals Now Available!

Place your order for the entire month, weekly, or daily (see menu with pricing in Quicklinks above). The Harwood Cafe needs to receive your order by 8:30 a.m. the day of (if ordering daily). Please make checks payable to Alisa Young.  Bon appetit!


Call (505) 620-4862.

1114 Seventh St. NW   Albuquerque, NM 87102   505.242.3033   email us
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